Easy 3 Ingredient Baked BBQ Pork Chops

You will need...
 - 1/2 Jar of you favorite BBQ Sauce
 - 1 Onion
 - Meat of choice (Chicken or Pork)

Set oven to 450... Take thin pork chops and add to baking dish, then add onion and BBQ sauce. Mix together evenly (Yes I use my hands)..

Cover with foil and bake for 30 minutes (alittle longer if thick chicken).. Plate and enjoy. The remaining pan juices is an amazing gravy for potatoes...

Also try this recipe with Chicken and add sliced pineapple on top!!

Roast Pork & Potatoes

Roast Pork & Potatoes with Sweet Maple Gravy

You Will Need...
 - Boneless Pork Roast
 - 4-5 Potatoes (Cut into big pieces)
 - 1 Medium Sweet Onion
 - 3 Cloves of Garlic (Chopped)
 - 1 Cup Maple Syrup
 - 3 TBS Yellow Mustard
 - 3 TBS Soy Sauce
 - 3 TBS Rice Wine Vinegar
 - 1 TSP Black Pepper

Heat Oven to 400 degrees. Take your roast a place into roasting pan. I cut mine up into 3 pieces b/c it was super thick!

Add in you potatoes, onion, and garlic.

In a separate bowl mix your maple syrup, soy sauce, mustard, vinegar, and pepper together. Then pour over roast and potatoes.

Cover and cook for 1 hour to 1 hour 15 minutes until roast is done (160 F on inside).. Plate and serve - So YUMMY!!!

*THIS MEAL FEEDS MY PARTY OF 5*

Caramel Apple Pork Chops

This was another "new" recipe for us! I had read several different recipes for caramel apple pork dishes and was wanting to try something new, and let me just say we were all wanting to lick the bowl clean!! So GOOD!!

You Will Need...
-  4 Thick Pork Chops
-  3 TSP of Canola Oil
- 4 TBS of Brown Sugar
- 1 TBS White Sugar
- 4 TBS of Butter
- 1/2 TSP of Cinnamon
- 2 Granny Smith Apples (peeled & sliced)
- Aluminum Foil
- Salt & Pepper

*Heat oven to 350 degrees*

Add oil & Pork Chops to skillet and cook on medium high heat until brown on each side (About 6-8 minutes on each side!) *Salt & Pepper each side*

Transfer to pan with 2 TBS of butter and cover with foil. Place in oven to cook for 15 to 20 minutes or until chops are cooked completely through out..

Meanwhile in another skillet or sauce pan add your remaining 2 TBSP of butter, sugars, and cinnamon. Cook on medium heat and stir until melted and mixed. Add your apples and cook slowly, stirring occasionally, until apples are tender.. (About 15 minutes)..

After pork chops are done place them on your plate and top with caramel apples & sauce. We ate Mashed Potatoes, Mac-n-Cheese, and corn and they were SOOOO good.. A Must Try!!!

*THIS MEAL FEEDS MY PARTY OF 5*